Inspired by this past weeks incredibly daring rescue of 12 young Thai football players and their coach, we’re celebrating one of Thailands most famous dishes – Pad Thai
Pad Thai is a dish of rice noodles thought to have been first introduced to Thailand by Chinese traders during the time of the Ayutthaya Kingdom. Its popular boomed in World War II when a shortage of rice caused the government of the time to promote rice noodles.
Pad Thai is a dish with many varieties so there is many opportunity for experimentation when creating vegan Pad Thai. Here are our Top 5 vegan Pad Thai recipes.
4. From my Bowl