Ask anyone who knows me and they’ll tell you one thing – I’m a biscuit fiend. A cup of tea and a biscuit (or five) is simply heaven. I’ll quite happily eat a whole packet in one go so it’s brought me great joy to compile this list of vegan biscuit recipes.
We’ve found the recipes so delicious that even those of you with will power far greater then my own won’t be able to put the biscuit tin down. So put the kettle on and prepare yourself to get seriously hungry!
Mel from A Virtual Vegan instantly became one of my all time favourite vegan recipe bloggers when I stumbled across this gem of a recipe. Digestive biscuits were one of the hardest things to let go of when I became a vegan so do be reacquainted with them again brings me joy beyond words!
Perhaps my second favourite biscuit of all time. The choc chip cookie holds a truly special place in my heart. Shannon from Yup it’s Vegan has created what might be the webs most definitive guide to making choc chip cookies. Even better this vegan choc chip cookie recipe takes just 30 minutes to cook!
– © Yup it’s Vegan
On second thoughts, shortbread might be my favourite biscuit. Nothing says afternoon indulgence better then sitting down on the sofa and working your way through a tin of these delicious vegan shortbreads. Another 30 minute miracle, these shortbread biscuits are simply too good not to try.
These wonderfully soft and charmingly chewy biscuits are simply divine. What’s more, these biscuits are refined sugar free which means you’ll feel slightly less guilty when you scoff 5 in one sitting!
I love this splendidly simple vegan biscuit recipe from Kate at the Veg Space. Originally created as a Christmas recipe, we’re happy to eat these jammy star biscuits at any time of the year!
© – The Veg Space
Ok, I was wrong. These are my favourite biscuits. This vegan biscuit recipe combines the distinctive crunch and flavour of a chocolate biscuit with the oh so satisfying taste of vegan chocolate. Enjoy!
At this stage in the writing process I’m getting seriously hungry. These fantastically moreish vegan biscuits take only 30 minutes to prepare and 10 minutes in the oven and can even be made gluten free.
– © Lazy Cat Kitchen
It seems that Nadia is also a serious biscuit fiend. I’m glad I’m not the only one. Again I thank the biscuit gods for delivering such a wonderful vegan biscuit recipe. These chocolate hobnobs can be made using just 6 ingredients and are also gluten free.
Jammy Dodgers, aka linzer biscuits were a real childhood favourite. The amazing thing is we no longer have to miss out on these delicious treats thanks to Becky from Gluten Free Cuppa Tea.
A hot topic of discussion for many years – are jaffa cakes cakes or biscuits? I think biscuits so I’m more then happy to add them to the all time great list of vegan biscuit recipes.
– © The Happy Foodie
If you’re anything like me, you’re feeling mighty hungry at this point. I hope you’ve found this post useful and you’re ready to make some biscuit baking magic.
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