Forever Cacao

Forever Cacao’s founder Pablo Spaull was once named by Food and Travel  Magazine “the first hippie chocolatier”. Forever Cacao’s mission is to safeguard Ashaninka heirloom cacao whilst bridging the gap between healthy, minimally processed chocolate and great tasting craft chocolate bars.

Making multi award winning 100% vegan chocolate out of their small workshop in Wales, Forever Cacao are partnered with Ecotribal and Size of Wales to help provide the Ashaninka tribe of Peru with a sustainable livelihood and protect over 2.5 million acres of rainforest.

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